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zenoed

In Memory of Tapa

Apa We know we don’t even have to write this because you know exactly how we feel now that you have a direct line to our heart. It’s hard to say we miss you because we know you will always live in our memories, in our soul, and in our every thoughts. You were the one [...]

14 October 2008 at 04:45 - Comments
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zenoed
zenoed
@Jackxon @Pilos Toluod dahai mantad sontob kinasaraham om boros tosonong dikoyu.
19 January 09 at 21:44
Kyon
I am sorry to learn about your demise. My condolences to you and family. K
6 February 09 at 03:23
zenoed

Sirih leaves, gambir, tobacco and chalk

These are the typical ingredients for sirih chewing — a common habit amongst the Kadazandusuns women, as common as smoking — in other parts of the world, the sirih chewing is quite similar to tobacco chewing. The chalk (made from burnt and crushed seashell), gambir and sometimes betel nuts (pinang aka areca catechu); are all wrapped [...]

19 September 2007 at 21:14 - Comments
Pilos
anee kewajipan kopio maloo sambung nyawa, nga au doho dou okompilit la.. tapu ne em sigup doho dou. hihi
3 September 08 at 15:36
zenoed
zenoed
Satu lagi petua untuk sirih: kalau di ambil daun sirih, direbus dalam air panas, setelah itu digunakan untuk cuci alat ...
12 October 09 at 15:07
zenoed

mms from kampung

lunch with tambunan durian, rambutan and the coldest beer in the world: that’s what they say , we were tempted to go pass airasia dot com and be in tambunan on time for the remaining half of that king of fruit — especially that this is the merdeka weekend anyway; but the wallet was [...]

1 September 2007 at 13:19 - Comments
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jackxon
onuan oku dokoyu linso dino durian kio... maan ku tonomo hilo kabun ku...
16 June 08 at 13:39
Pilos
anee, oburol kio.. kada po tolono linso la, pweitt... tupolo baitu.. nga nasihat, kada no haro singurupon anauu soira kosuntol ...
3 September 08 at 15:32