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Sarah

Spaghetti Bosou Bolognese


This weekend is my last day in Doha… and this weekend is spent just to have a delicious spaghetti, with bosou. yes!! Bosou in middle east, with spaghetti!

Ingredients

1 packet of spaghetti bolognese (boiled with salt to taste)
500 gm minced meat
1 can mushroom with black pepper
ample fish bosou (fried)
salt to taste

Blended Ingredients

2 pcs red onions
3 small onions
7 pcs of dried chilli

Method (For Sauce)

  • Fry the minced meat for 5 minutes until tender, and put aside
  • Fry blended ingredients until you can smell the aroma
  • Add in the mushrooms
  • Finally, add in the minced meat and let is boil for a short while. This can then be poured onto the spaghetti.
  • Pour in the fried fish bosou amounts to your liking
  • serve while hot

The final result?

Spaghetti Bosou, by Sarah

Spaghetti Bosou, by Sarah

Categories:
Linda
Wah..pndai jg ko buat resepi baru ah.. As for me, I’m oredi thinkin of packing lots of megi mee to be eaten with tuhau & bambangan once I’m settled in Dubai.. ahaks..
3 October 08 at 23:41
Asadap gia no. Aya.. alaid no do amu nakakan do bosou oi. Nung haro daa pangi hiti Jipon nga umbalan kasai ku da momonsoi bosou. What a nice collection of beautiful pictures.
20 October 08 at 23:27
Alb
Frankly speaking, think about spaghetti, its not really make me ‘mihis-bihis’. But Spaghetti with Bosou?! Makan masa waktu tengahari or tepi sungai/laut? You bet me! Taapun sagang!
29 October 08 at 21:46
zenoed
Of course, this is rated super excellent — especially that it takes a strong determination to even try to taste that unique cuisine: the bosou.
17 November 08 at 01:10
alaaaa rindu oo mo buat bosou…..walaupn sy  d egypt sy dapat mkn bosou jg oo,,,tp buatan sendiri laa…nnt sy buat lg la..ehehe
16 April 09 at 18:03